Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red cabbage & corn slaw. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Red Cabbage & Corn Slaw is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Red Cabbage & Corn Slaw is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have red cabbage & corn slaw using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Red Cabbage & Corn Slaw:
- Take 300 g Red Cabbage *1/6 of large head
- Take 1 Carrot
- Take 1/2 teaspoon Salt
- Take 1/2 cup Corn Kernels *Frozen Kernels are fine
- Make ready Freshly Ground Black Pepper
- Make ready 1/2 tablespoon Sugar
- Prepare 4 tablespoons Japanese Mayonnaise
- Prepare 1 & 1/2 tablespoons Rice Vinegar
Instructions to make Red Cabbage & Corn Slaw:
- Place thinly sliced Red Cabbage and Carrot in a mixing bowl. Add Salt, mix well, then set aside for 10 minutes.
- Add all other ingredients and mix to combine well.
So that is going to wrap this up for this special food red cabbage & corn slaw recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
