Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my special fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. There was the annual homemade Christmas cake of course, and some special occasions called for a trifle with a Cadbury flake sprinkled on top, but for.
My special Fried rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. My special Fried rice is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook my special fried rice using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make My special Fried rice:
- Make ready 1 1/2 cup parboiled rice
- Prepare 10 scotch bonnet
- Get 3 large size carrot
- Take 1/4 cup peas
- Take 1 green bell pepper
- Prepare 1 fried catfish
- Make ready 1 tattashe
- Take to taste Seasoning
- Make ready Pinch salt(optional)
- Prepare 1 large size diced onion
- Get 1 +1/4 cup oil
- Make ready Curry powder
- Take Ginger
- Get Garam masala
Put the fried rice in a bowl and serve. Love to see more fried rice or noodle recipes? Since I already made the Filipino version of Fried Rice called "Sinangag." I thought I'll attempt this time to make the Chinese favorite Special Fried Rice or at least our spin on it. House Special Fried Rice loaded with shrimp, meat, and veggies for a tasty one-pot meal.
Steps to make My special Fried rice:
- Here are all you need
- In a non stick pan,add oil +onion,allow it to saute then add parboiled rice
- Fry rice for 10+mins,until the rice start to fry and get more tinier,then add scotch bonnet nd chopped cooked carrot&peas
- Stir fry for 5 mins and add seasoning&all the spices nd mix,fry for 4 more mins
- Add green bell paper nd fry for 1 more mins and boom u have one of the best fried rice ever
- In a pan add little oil nd onion,nd add little scotch bonnet,1 seasoning to taste nd add ur fish,stir fry till it gets all the onions nd pepper on it
- And boom serveee with chilled homemade orange drink😍
Learn how to make a restaurant-worthy homemade version using one Although making fried rice is pretty straightforward, this recipe requires a little more involved cooking process which makes it extra special. This article contains affiliate links, which means we may earn a small amount of money if a. Quick and tasty rice, a perfect accompaniment to your fakeaway. Actually this is a great way to use up any leftover vegetables or meat. Cook rice as per intructed and leave to get cold.
So that’s going to wrap this up for this exceptional food my special fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
