Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bini owo with unripe plantain. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bini Owo with Unripe Plantain is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Bini Owo with Unripe Plantain is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook bini owo with unripe plantain using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bini Owo with Unripe Plantain:
- Prepare Ripe Tomatoes
- Get Fresh scotch bonnet peppers
- Take cubes Seasoning
- Get 1 tablespoon potash
- Prepare Salt (optional)
- Get Enough crayfish
- Prepare Big prawns
- Make ready Dry Catfish
- Make ready Onions
- Take Fresh fish(optional)
- Get Meat(optional)
- Take 2 cookingspoon palm oil
Steps to make Bini Owo with Unripe Plantain:
- Wash everything needed for the cooking and set aside.
- Blend the tomatoes with enough crayfish, onions and the peppers.
- Cook your yam or unripe plantain, whichever you're using and keep aside
- Parboil the meat first if using and - Pour the tomatoes mixture inside the pot with the meat. Add the prawns, dry fishes, seasoning cubes, salt and allow to boil to a very thick consistency until the water almost dries up.
- Before the tomatoes dries up water break and grind the potash if using unbroken one. Measure with 1tablespoon and add to the mixture. The colour of the Soup automatically darkens until palm oil is added.
- Drop from heat and measure 2cookingspoon of palm oil and add to the mix. Stir very well. Place back on heat to heat up the palm oil for like 3minutes before dropping finally.
- Another method of adding the potash is by disolving the blended potash in warm little water as done with Isi ewu. Put the 2cookingspoon palm oil in another pot and turn the potash liquid inside. Stir it very well to become yellowish and add it to the tomatoes mix before placing it back on heat to warm up.
- Please be generous with your palm oil, I wasn't because I wanted it that way
So that’s going to wrap it up for this special food bini owo with unripe plantain recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
