Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banga rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banga Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Banga Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook banga rice using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banga Rice:
- Take Palmnut cooked and pounded with the extract sieved with water
- Prepare Prawns
- Take Bonga fish pieced
- Get Eggs cooked
- Make ready Dry Catfish
- Get cubes Seasoning
- Prepare Crayfish blended roughly
- Take Fresh peppers blended roughly
- Get Onions blended
- Take Salt
- Make ready Banga spices blended
- Take Dry Catfish
Steps to make Banga Rice:
- Place a pot on heat with the palmnut extract
- Make sure to have washed everything needed before proceeding with the cooking.
- Add the roughly blended pepper mix and banga spices
- Add the washed prawns, pieced bonga fish and dry cat fish.
- Add seasoning cubes
- Add salt, when it starts boiling add your parboiled rice.
- Watch if need be for more water.
- The consistency should be soft and mushy.
- You can further cook the fish in tomato sauce if need be.
So that is going to wrap it up with this special food banga rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
