Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetable soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetable soup is something that I’ve loved my whole life. They are nice and they look wonderful.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
To begin with this particular recipe, we have to prepare a few components. You can have vegetable soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable soup:
- Get 3 big bunch ugwu leaf (sliced)
- Take 2 big bunch waterleaf (sliced)
- Take 1 cup chopped kpomo
- Prepare 4 dry catfish
- Prepare 3 tablespoon crayfish
- Get 5 fresh pepper
- Take 2 small onion bulb
- Prepare 4 maggi cube
- Make ready 1/2 cup palm oil
- Prepare to taste salt
Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This Homemade Vegetable Soup is loaded with fresh or frozen vegetables and is so simple and delicious. You can make it on the stove, in the Instant Pot or a slow cooker. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups.
Instructions to make Vegetable soup:
- Wash pepper and onion then blend together.Then wash dry fish with warm water and salt.
- Add washed dryfish with kpomo in a clean water,with salt and maggi with little water then boil for 15min.
- Add blended ingredient, crayfish then add palm oil allow to boil for 5min.
- Then add waterleaf then allow to boil for 5min, add ugwu leaf stir and allow to heat for 3min.Mix everything together then off heat.
- Serve vegetable soup with semo or fufu.
Soup is not only for cold weather. Make yourself soup year-round with these recipes that are seriously satisfying and packed with vegetables! Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make. No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with.
So that’s going to wrap this up for this special food vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
