Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egusi soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egusi soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Egusi soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.
To get started with this particular recipe, we have to prepare a few components. You can have egusi soup using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Take Grinded melon seed
- Make ready Ugwu leaf
- Make ready Uziza leaf
- Make ready Snail
- Prepare Smoked catfish
- Prepare Pepper
- Take Red oil
It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.
Steps to make Egusi soup:
- Fry your red oil real hot
- Add your sliced onion and grated pepper to fry
- In a bowl mix your melon with little quantity of water to make a paste and break one egg in to mould
- Add the mixture to the oil to fry
- Add your clean fish meat snail and all assorted
- Add salt and Maggi then then the veggies
- Leave to simmer for 5 to 10mins. And there you go yummy…
Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.
So that is going to wrap it up with this exceptional food egusi soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
