Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cat fish stew & rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cat Fish Stew & Rice is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Cat Fish Stew & Rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook cat fish stew & rice using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cat Fish Stew & Rice:
- Take 1 1/2 kg catfish
- Take 7 fresh tomatoes
- Take 4 fresh pepper
- Take 2 tatashe
- Prepare 1 onions
- Prepare 1 cksp Veg Oil
- Make ready 2 knorr cube
- Make ready 1 tsp crushed garlic & ginger
- Prepare to taste salt
Steps to make Cat Fish Stew & Rice:
- Wash catfish with warm water and set aside
- Blend tomatoes, tatashe, onions, pepper and garlic/ginger but don't over blend the paste
- Heat up pot and add vegetable oil, once its hot add the tomatoes paste and fry; once the paste is fried through add cat fish and a little water, simmer for about 15mins on low heat.
- Once you are sure that the catfish is cooked through add salt and knorr cube, gently stir so you can scatter the fish. allow it cook for another 5mins on low heat and turn off heat
- Serve with white rice and fried plantain
So that is going to wrap this up for this exceptional food cat fish stew & rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
