Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked tilapia. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Tilapia is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Tilapia is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have baked tilapia using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Tilapia:
- Get 4 tilapia filets
- Get 1 white onion (1 wedge)
- Make ready 1 green bell pepper (1 wedge)
- Take 1 red bell pepper (1 wedge)
- Take 1 orange bell pepper (1 wedge)
- Take 1 tbsp olive oil
- Make ready 1/8 water
- Take Tony chachere's original creole seasoning
- Prepare Garlic powder
- Make ready Pepper
Instructions to make Baked Tilapia:
- Thaw frozen tilapia filets (if fresh, rinse to clean)
- Pre-heat oven to 400
- Add olive oil to bake pan
- Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
- Season each filet with seasonings (top & bottom)
- Cut onion & peppers into small pieces and add on top of each filet
- Add water to center of bake pan and spread evenly throughout
- Cover bake pan with aluminum foil and bake for 25 minutes
So that is going to wrap this up with this exceptional food baked tilapia recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
