Baked Tilapia
Baked Tilapia

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Tilapia is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Baked Tilapia is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook baked tilapia using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Tilapia:
  1. Prepare 2 Tilapia filets
  2. Prepare 1 yellow squash sliced
  3. Get 1/2 red bell pepper sliced
  4. Take 2 tomatoes sliced
  5. Get 1/2 tsp dried dill or to taste
  6. Take 1 tbsp fresh parsley
  7. Take 1/2 stick butter
  8. Get 2-3 lemons sliced
  9. Prepare to taste salt and pepper
Instructions to make Baked Tilapia:
  1. Preheat oven to 350 degrees
  2. Measure out 4 pieces of aluminum foil long enough for each filet.
  3. Cut filets in half, (my preference is to cut out the dark center piece. But you can do as you wish.) Set aside.
  4. Place sliced veggies divided evenly on each piece of foil. Sprinkle with salt and pepper.
  5. Sprinkle each piece of Tilapia with salt and pepper, place 1 piece on top of veggies.
  6. Sprinkle each with dill and parsley.
  7. Evenly distribute pats of butter on top of herbs.
  8. Place lemon slices on top of each filet. Fold in sides and then ends of foil.
  9. Place on a cookie sheet and bake for 30 minutes. Unwrap, eat and enjoy.

So that’s going to wrap this up for this exceptional food baked tilapia recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!