Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy tilapia fish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Tilapia Fish is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spicy Tilapia Fish is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy tilapia fish using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tilapia Fish:
- Make ready 2 Tilapia Fillets
- Prepare 2 Tbs Ginger, Garlic, Turmeric Paste
- Make ready 2 Tbs Fish Masala (MDH Brand )
- Get 2 Tbs Veg Oil
Instructions to make Spicy Tilapia Fish:
- Rub Ginger, Garlic and Tumeric Paste on both sides of fish. Sprinkle Fish Masala on both sides of fish and let it rest for 10 mins.
- Heat oil in a pan and cook fish 5 mins. on each side on medium heat. Serve with Rice and Vegetables.
So that’s going to wrap it up for this special food spicy tilapia fish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
