Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, steamed tilapia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steamed Tilapia is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Steamed Tilapia is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook steamed tilapia using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Tilapia:
- Make ready tilapia
- Make ready 3 medium tilapias
- Take seasonings
- Take 1 1/2 large red pepper
- Get 1 1/2 large green pepper
- Get 1 1/2 large orange bell pepper
- Take 1 1/2 large yellow bell pepper
- Get 1 1/4 onion, diced
- Get 1 old bay seasoning
- Take 1 lemon pepper
- Prepare 1 seasoned salt
- Make ready 1 tsp canola oil
- Get 1 1/3 cup water
Instructions to make Steamed Tilapia:
- add canola oil and water to sauce pan
- set to medium high
- make sure tilapia is pre seasoned with as much desired old bay, lemon pepper, and seasoned salt.
- after water and oil is slightly boiling, add tilapia to pan.
- cover and turn down to medium. let cook for about three minutes
- uncover. make sure veggies are pre-sliced and onion diced.
- add in veggies on top of dish and season the vegetables
- cover again and let steam for about 5 minutes.
- veggies should come out cooked with slight crisp.
- serve with grits rice or mash potatoes
So that is going to wrap this up with this special food steamed tilapia recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
