Blackened Tilapia Sandwiches
Blackened Tilapia Sandwiches

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, blackened tilapia sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blackened Tilapia Sandwiches is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Blackened Tilapia Sandwiches is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have blackened tilapia sandwiches using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blackened Tilapia Sandwiches:
  1. Prepare Seafood
  2. Make ready 1 1/2 lb Tilapia Fillets
  3. Prepare 1 tbsp Old Bay Blackening Seasoning
  4. Get 2 tbsp Butter
  5. Get 4 to 6 hoagie rolls, split,buttered,and toasted
  6. Prepare 1 packages Shredded Lettuce
  7. Prepare 1 Tomato, thinly sliced
  8. Make ready 1 Super-Duper Sauce Below
  9. Prepare 1 cup Mayonnaise
  10. Take 1 tbsp Minced Green Onion
  11. Take 2 tsp Fresh Lemon Juice
  12. Make ready 2 tsp Sweet Pickle Relish
  13. Take 2 tsp Hot Sauce
  14. Take 1 tsp Creole Seasoning
Instructions to make Blackened Tilapia Sandwiches:
  1. Sprinkle tilapia with Old Bay Blackening Seasoning
  2. In a large skillet, melt butter over medium-high heat. Add tilapia, and cook for 2-3 minutes per side or until fish flakes easily with a fork.
  3. Spread cut sides of rolls with desired amount of Super Duper Sauce. Top bottom halves of rolls with shredded lettuce, sliced tomato, and Blackened Tilapia. Cover with top halves of rolls. Serve with a smile.
  4. Super Duper Sauce In a small bowl, combine mayonnaise, green onion, lemon juice, relish, and Creole seasoning.

So that is going to wrap it up for this special food blackened tilapia sandwiches recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!