Italian Sausage Tortellini
Italian Sausage Tortellini

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, italian sausage tortellini. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Italian Sausage Tortellini is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Italian Sausage Tortellini is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have italian sausage tortellini using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Tortellini:
  1. Make ready 1 tablespoon olive oil
  2. Get 2 cups diced onions
  3. Get 1 lb. mild Italian sausage
  4. Take 2-3 cloves minced garlic
  5. Make ready 3/4 cup chicken broth
  6. Take 1 (14.5 oz) can petite diced tomatoes
  7. Prepare 1/2 cup regular or heavy cream
  8. Make ready 9 oz tortellini (fresh or frozen)
  9. Get 1 teaspoon salt
  10. Get 1/2 teaspoon pepper
  11. Make ready 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
  1. Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
  2. Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
  3. Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
  4. Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!

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