Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried fish batter (cod, flounder, tillapia). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried Fish batter (cod, flounder, tillapia) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Make ready 2 lb Fish filet (flounder, cod, tillapia)
- Prepare 1 1/2 cup All purpose flour
- Take 1/2 tsp Baking powder
- Make ready 1/2 tsp Baking soda
- Make ready 4 tbsp Cornstarch
- Take 1 tsp Salt
- Get 1 tsp Sugar
- Prepare 1/4 tsp Garlic powder
- Prepare 1/4 tsp Dried chopped onion
- Take 1/4 tsp Paprika
- Make ready 1 1/2 cup Hot water
Instructions to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
So that’s going to wrap this up with this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
