Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked fiesta flounder. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked fiesta flounder is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baked fiesta flounder is something which I have loved my whole life. They’re fine and they look fantastic.
Sprinkle each flounder fillet with lemon juice. Spread crabmeat mixture over each fillet. Enjoy this simple weeknight recipe guys!
To get started with this recipe, we have to prepare a few ingredients. You can have baked fiesta flounder using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked fiesta flounder:
- Get 12 flounder filets
- Get 6 large Portobello mushrooms
- Make ready 6 large Green onions
- Make ready 1 1/2 cup Fiesta shredded cheese
- Get 1 1/2 tbsp melted butter
- Get 3 slice enriched wheat bread
- Prepare 1 tbsp marjoram
Sprinkle flounder with salt and lemon juice; dot with butter. Baked Flounder Filet Oreganata is low fat and low in calories. It is a white fish, that has a soft, flaky moist texture that "melts in your mouth" How To Make Baked Flounder Filet Oreganata -Lightened! Baked flounder, grilled flounder, fried flounder · Healthier and tastier way to serve fish.
Steps to make Baked fiesta flounder:
- Preheat oven 350°F
- Place slices in oven on rack to make soft bread crumbs…
- Slice mushrooms and chop green onions and saute together 5 minutes.
- Place fish flat in baking pan and season with salt and pepper to taste.
- Add the saute veggies on top of the fish spread evenly.
- Now spread bread crumbs to cover the fish completely.
- Add the marjoram
- Drizzle the melted butter
- Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
- Serve immediately
I have used flounder, catfish, grouper, perch and tilapia with great results. If your fish is not getting crispy try. Sprinkle crumbs all on top of each fish fillet. Flaky, delicately sweet flounder is a quick and easy fish to cook for weeknight dinners. Its mild flavor and fantastic texture make it the perfect base for a wide range of vibrant dishes.
So that’s going to wrap it up with this exceptional food baked fiesta flounder recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!