Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Flounder and/or Salmon topped with shrimp and crab mixture. is something which I have loved my whole life.
Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.
To get started with this recipe, we must first prepare a few components. You can have flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Prepare 1 tbsp sesame or olive oil
- Prepare 2 tbsp Butter
- Get 1 small onion
- Take 2 tbsp minced garlic
- Take 1/2 cup red bell peppers
- Get 1/2 cup green bell peppers
- Take 1/2 tsp salt
- Get 1 tbsp old bay seasoning
- Prepare 4 oz shrimp, med chopped
- Prepare 4 tbsp italian breadcrumbs
- Prepare 6 oz crab lump meat
- Get 1/2 cup mayonaise
- Prepare 4 Flounders
- Make ready 1 salmon, med flank
- Take 3 tbsp lemon juice
- Prepare 1 salt, pepper to taste
- Take 2 tsp paprika
Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture.
Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Preheat oven 400
- Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
- Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. Easy Crab and Parmesan Stuffed Salmon is the best, baked seafood recipe tutorial for how to cook stuffed salmon using crab meat.
So that is going to wrap it up with this exceptional food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
