Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato parmesan tilapia bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tomato Parmesan Tilapia Bake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tomato Parmesan Tilapia Bake is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tomato parmesan tilapia bake using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Parmesan Tilapia Bake:
- Take 1 can Garlic and Basil diced Tomatoes
- Take 1/4 cup Parmesan
- Make ready 2 tbsp Boursin Garlic Herb cheese spread
- Get 6 Tilapia/Flounder
- Make ready 2 tsp salt
- Take 2 tsp butter or olive oil
Steps to make Tomato Parmesan Tilapia Bake:
- Preheat oven to 450
- Coat bottom a baking pan with melted butter or olive oil
- Rinse fish, pat dry, and lay the fish flat into the pan
- Spread the Boursin cheese spread (or any preferred cheese spread) on top of fish
- Open can of tomatoes and pour out most of the access juices
- Pour diced tomatoes and a little bit of juice on top of the fish
- Sprinkle salt (and other seasonings you prefer to use) and parmesan on top of fish
- Wrap the top pan with aluminum foil then, place into the oven at 350 for 20mins.
- Take fish out of the oven and its ready to serve
So that is going to wrap this up for this special food tomato parmesan tilapia bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
