Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tortilla de patatas tapas (spanish omelette). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tortilla de patatas tapas (Spanish omelette) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Prepare 4 eggs
- Get 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Prepare Parsley chopped
- Take to taste Paprika
- Prepare Salt
- Take Olive oil
Instructions to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap it up for this special food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
