Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tortilla pinwheels. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tortilla Pinwheels is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tortilla Pinwheels is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have tortilla pinwheels using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla Pinwheels:
- Take 3 cups flour
- Get 1/3 cup oil
- Prepare 1 teaspoon baking powder
- Prepare 1 teaspoon salt
- Make ready 3/4 cup warm water
- Prepare For Filling
- Prepare 3/4 cup sour cream
- Take 220 g creamcheese at room temperature
- Take 1/2 cup spring onions green
- Make ready 1 cup shredded cheddar cheese
- Make ready to taste Salt
- Make ready 1/2 teaspoon garlic powder
- Take 1/3 cup chopped olive
- Get 1/4 cup chopped red bell pepper
Steps to make Tortilla Pinwheels:
- In a bowl, mix flour, salt and baking powder
- Add water and oil to knead smooth dough
- Cover and rest for 1 hour
- Divide into equal portions. Knead into 3/4 inch rotis
- Place on hot tawa. Flip and cook on both sides. Tortillas are ready
- In a bowl, mix sour cream and creamcheese
- Add cheese, olives and red bell pepper
- Add salt, garlic powder and green spring onions. Mix everything well
- Place a big spoonful of mixture on a tortilla. Spread evenly. Roll and wrap tightly
- Do this until mixture and tortillas is completed
- Place all tortillas on a tray. Cover and wrap the tortillas with cling wrap. Refrigerate overnight or 12 hours. This will allow flavours to blend nicely
- Cut tortillas into equal portions. Search with salsa or ketchup
So that is going to wrap it up for this exceptional food tortilla pinwheels recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!