Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grammies down east fish chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Grammies Down East Fish Chowder is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Grammies Down East Fish Chowder is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook grammies down east fish chowder using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grammies Down East Fish Chowder:
- Make ready 1 lb Haddock
- Make ready 5 each Potatoes
- Prepare 1 stick Butter
- Prepare 1 each Onion
- Prepare 1 can Evaporated Milk 12oz
- Prepare 1 dash Salt
- Prepare 1 dash Garlic Powder
Steps to make Grammies Down East Fish Chowder:
- Peel and dice potatoes into 1" pieces.
- Dice 1 large onion
- Add potato and onion to pot. Add water to just cover the potatoes
- Cook until potatoes are almost fork tender
- Add stick of butter and 1 can of condensed milk.
- Return to a boil, add fish last. Cook until fish is white.
- Salt to taste. Garlic powder if desired
So that is going to wrap it up for this exceptional food grammies down east fish chowder recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
