Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce
Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, smoked haddock with smoked cheese and veg with lemon cream sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoked haddock with smoked cheese and veg with lemon cream sauce using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:
  1. Prepare 4 pieces Smoked Haddock
  2. Take 1 array of Veg
  3. Get 4 Slices smoked Cheese
  4. Get 1/4 cup fresh Cream
  5. Make ready 1 tbls lemon juice
  6. Prepare to taste Salt
  7. Take 1/2 tsp lemon juice or squeeze of lemon
Instructions to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:
  1. Boil the veg and drain
  2. In a greased oven dish place the fish in the middle.
  3. Cover the fish with Smoked cheese
  4. Arrange the cooked veg all around the fish add salt and pepper
  5. In the cup of cream stir in the lemon juice
  6. Add the cream all around over the veg
  7. Add the ingredients to a pre heated oven 170c
  8. Cook in the oven for 20 minutes leave in oven when you turn it off for a few minutes then serve while hot

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