My Breakfast pile up with Hollandaise Sauce poured over šŸ˜
My Breakfast pile up with Hollandaise Sauce poured over šŸ˜

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my breakfast pile up with hollandaise sauce poured over šŸ˜. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Breakfast pile up with Hollandaise Sauce poured over šŸ˜ is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. My Breakfast pile up with Hollandaise Sauce poured over šŸ˜ is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have my breakfast pile up with hollandaise sauce poured over šŸ˜ using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Breakfast pile up with Hollandaise Sauce poured over šŸ˜:
  1. Take 2 Potato Cakes Toasted
  2. Make ready 2 Boiled Eggs
  3. Prepare 2 pieces Smoked Haddock
  4. Take Hollandaise Sauce enough for 2 persons
  5. Make ready 1 little Black cracked Peppercorns for Garnish
Instructions to make My Breakfast pile up with Hollandaise Sauce poured over šŸ˜:
  1. Boil the Eggs and take shell off set aside. Now make the hollandaise sauce.
  2. Steam the fish for 3-4 minutes
  3. Toast the potatoe cakes add to the serving plate
  4. Next when everything is ready slice the eggs. Take the fish and add on top of the potato cake.
  5. Next add the slices of egg just two slices will do.
  6. Next pour the Hollandaise sauce over the pile up
  7. Lastly add the cracked Peppercorns.

So that’s going to wrap it up for this special food my breakfast pile up with hollandaise sauce poured over šŸ˜ recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!