Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my mixed seafood & veg pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Mixed Seafood & Veg Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. My Mixed Seafood & Veg Pie is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Mixed Seafood & Veg Pie:
- Make ready 2 long pieces of Haddock,uncooked frozen
- Take 1/4 cup Muscles, frozen
- Prepare 1/2 cup king Prawns uncooked frozen
- Take 1/2 cup Spinach fresh
- Make ready 1 Carrot chopped fresh
- Get 1/4 cup Sweetcorn frozen
- Make ready 1/4 cup sweet peas frozen
- Take 4 cube size portion of Turnip fresh
- Make ready 1/2 medium onion sliced
- Take 1/4 cup lemon juice
- Get 1/4 cup boiling water
- Take 1/2 tsp sage
- Get 1/4 tsp mixed Black Pepper
- Get 4 medium potatoes
- Take 1/4 cup grated chedder cheese
- Take 1 Star anise
- Take 1/4 tsp Garlic powder
- Prepare 1 tsp Cornflour addaed to 3 tsp water
Instructions to make My Mixed Seafood & Veg Pie:
- Add everything to an oven proof dish with a lid except potatoes.
- Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
- Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
- Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool
- The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
- Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
- Pricked with a fork
- Cheese
- Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.
So that is going to wrap it up with this exceptional food my mixed seafood & veg pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
