Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, seafood chowder. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Seafood Chowder is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Seafood Chowder is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook seafood chowder using 20 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Chowder:
- Make ready 1 Haddock filet, cut into cubes
- Get 400 grams Large peeled prawns
- Prepare 200 grams Muscle meat ( I used frozen)
- Prepare 400 grams Calamari
- Prepare 1 can Condensed Chicken or chicken and mushroom soup
- Prepare 1 can Whole corn
- Make ready 2 tsp Fresh thyme. Finely chopped
- Take 2 tsp Fresh parsley finely chopped
- Get 1 tsp Crushed garlic
- Take 250 ml Fresh cream
- Make ready 1 Salt
- Get 1 Black pepper
- Take 1/2 Red pepper chopped roughly
- Prepare 1/2 Yellow pepper chopped
- Get 2 large Carrots. Peeled and chopped
- Prepare 2 medium Potatoes. Peeled and chopped
- Take 1/2 packages Bacon chopped
- Prepare 1/2 tsp Dried sage
- Take 1 Chili finely chopped
- Take 1/2 packages Fresh button mushrooms
Instructions to make Seafood Chowder:
- Fry bacon bits for a few minutes. Add prawns to pan and fry until colour changes ( about 3/4 minutes). Place in slow cooker. All ingredients except for cream. Do not drain the corn, add liquid to the pot. Add 1/2 can of water to the soup can and rinse out into the pot. Cook on low for 5 hours. Take out half of the chowder and blend with stick blender. Be careful to throw prawns and calamari back into the pot whole. This will thicken the chowder. Add cream and cook for a further 15 minutes.
So that is going to wrap this up for this special food seafood chowder recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
