Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, parmesan crusted pollock. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Parmesan Crusted Pollock is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Parmesan Crusted Pollock is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Pollock:
- Make ready 1 lb pollock cut into individual filets
- Take 1/4 cup grated parmesan cheese
- Prepare 1 tsp paprika
- Get 1 tsp parsley
- Take 1 tbsp chopped dill
- Get 1 tbsp olive oil
Steps to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
So that’s going to wrap this up with this exceptional food parmesan crusted pollock recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
