Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fruit trifle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fruit Trifle is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fruit Trifle is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fruit trifle using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Trifle:
- Get 1 packet vanilla sponge cake
- Get 200 ml milk
- Get 1/2 cup strawberry
- Take 2 tbsp custard powder
- Take 2 tbsp sugar
- Get As required Whipped cream
Steps to make Fruit Trifle:
- For making custard:– Boil milk. Add custard. Dilute custard powder in a little amount of milk separately. Add diluted custard powder in boiled milk. Keep mixing on low flame. Keep stirring to make sure there are no lumps. Cook on low flame. Once done keep aside the custard to cool.
- In a glass, arrange sponge cake pieces. Add custard and make layer. Add strawberry pieces and make layer. Again make a layer of custard. Add whipped cream.
- Garnish with sugar coated crackles and cherry. Refrigerate for 2 hours. Serve cold.
So that’s going to wrap it up with this special food fruit trifle recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
