Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fish and vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish And Vegetable Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fish And Vegetable Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fish and vegetable soup using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish And Vegetable Soup:
- Take 12 slice ginger
- Get 2 tbsp sesame oil
- Take 2 pollock fillet or any fish fillet
- Prepare SEASONING OPTION
- Take 1/2 tsp salt and black pepper or szechuan peppercorn salt
- Prepare VEGETABLE OPTION
- Get 4 cup choi sum or green vegetable
- Take STOCK OPTION
- Prepare 3 tbsp Campbells Condensed beef soup
- Take 3/4 cup water
- Make ready 1/2 tsp salt
- Take 3/4 tbsp light soy sauce
Steps to make Fish And Vegetable Soup:
- With oil pan fried ginger slice and pollock fish fillet or any boneless fish fillet both side (season with salt and black pepper or (*** LG's Szechuan Peppercorn Salt ) then coat with cornstarch
- Add choi sum or green vegetable of your choice and ( add Campbells Condensed beef soup with water) and bring it to a simmer then season with salt and light soy sauce then cover for 3 minutes
- Serve immediately
So that is going to wrap it up with this special food fish and vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
