Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, homemade trifle. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Trifle is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Homemade Trifle is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade trifle using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade Trifle:
- Prepare Jelly mix
- Get Frozen berries
- Make ready Sponge
- Make ready Custard
- Take Cream
Steps to make Homemade Trifle:
- Chop up the jelly cubes before covering with water then placing in the microwave to cook for about 1 minute and 30 seconds. After that, fill with cold water to 1 pint ready for the fridge (or greater if you want it done quicker).
- Make a plain cup cake about the size of your container (I used jam jars). Go to www.goodtoknow.co.uk/recipes/340648/Basic-cupcake-recipe
- Go to www.bbcgoodfood.com/recipes/2554644/homemade-custard to make your custard
- Whip some cream in a mixing bowl ready for the trifle
- Cut the top of your cup cake then add to the top of the jelly
- Tip on the custard then return to the fridge for another 5-10 minutes
- Remove from the fridge then dollop on the cream. Ta-da you have a home made trifle!
- Enjoy 👍
- Top Tip: If you have it in a jar you can take it on picnic without it spilling over everything!!
So that is going to wrap this up with this special food homemade trifle recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
