Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, cookie dough trifle. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cookie Dough Trifle is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cookie Dough Trifle is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cookie Dough Trifle:
- Prepare For cookie dough:
- Get 1 1/2 c. (3 sticks) butter, softened
- Prepare 1 1/2 c. packed brown sugar
- Make ready 1 tbsp. pure vanilla extract
- Make ready 3 1/4 c. crushed graham crackers
- Prepare 1 1/2 tsp. kosher salt
- Get 1/3 c. milk
- Get 1 1/3 c. mini chocolate chips
- Take For whipped cream:
- Take 1 c. mini chocolate chips, plus more for topping
- Take 2 (8 oz.) packages whipped cream, thawed
- Get 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- Make ready For pudding:
- Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
- Take 4 c. cold milk
Instructions to make Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
So that’s going to wrap it up with this exceptional food cookie dough trifle recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
