Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, matcha cheesecake dessert. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Matcha Cheesecake Dessert is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Matcha Cheesecake Dessert is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have matcha cheesecake dessert using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Matcha Cheesecake Dessert:
- Get Matcha Cheesecake
- Take 250 g Cream Cheese *softened
- Make ready 1/3 cup Sugar
- Take 3 Eggs *room temperature
- Take 1 cup Cream
- Get 1/2 cup Milk
- Make ready 1 tablespoon Brandy OR Rum
- Make ready 2 tablespoons Plain Flour
- Get 2 tablespoons Matcha Powder *sifted
- Make ready Toppings
- Take 100 ml Cream *whipped with 1 to 2 teaspoons Caster Sugar
- Take Roasted Walnuts *coarsely chopped
- Prepare Muscovado Syrup *see ‘Method 5’ below
Steps to make Matcha Cheesecake Dessert:
- Preheat the oven to 160℃.
- Process all the cheesecake ingredients until smooth. If you don’t have food processor or blender, mix all ingredients very well using electric beater or hand mixer.
- Place 6 ramekins or serving cups in the roasting pan. Pour the mixture into the ramekins, then pour boiling water to the pan about 1cm deep.
- Bake for 40 minutes or until just set. Allow to cool completely. I recommend to chill in the fridge when cool enough.
- To make Muscovado Syrup, mix 2 tablespoons Muscovado (dark brown sugar) and 1 tablespoon Hot Water in a heat-proof bowl. Bring to the boil in the microwave and allow to cool. *Note: The syrup will thicken when it cools.
- Decorate the Cheesecake Dessert with whipped Cream, Walnuts and Muscovado Syrup.
So that’s going to wrap it up for this exceptional food matcha cheesecake dessert recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
