Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, greek-style grilled fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Greek-style Grilled Fish is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Greek-style Grilled Fish is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook greek-style grilled fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Greek-style Grilled Fish:
- Prepare 4 (5 oz) cod fillets
- Get 1/4 c 2%plain Greek yogurt
- Take 3 T English cucumber, finely chopped
- Prepare 1 T fresh mint, finely chopped
- Make ready 1/2 green onion, finely chopped
- Get as needed high-heat cooking oil,
- Make ready 1/2 tsp dried oregano
- Make ready 1/4 tsp each salt and pepper
- Make ready 1/8 tsp salt
Steps to make Greek-style Grilled Fish:
- Heat grill or grill pan to high and brush with oil.
- Sprinkle both sides of fish with oregano and 1/4 tsp of salt and pepper. Grill 3 min per side, until barely opaque in center.
- In small bowl, combine yogurt, cucumber, onion and 1/8 tsp salt. Serve with fish.
So that is going to wrap this up with this special food greek-style grilled fish recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
