Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, whosayna’s trifle. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Whosayna’s Trifle is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Whosayna’s Trifle is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have whosayna’s trifle using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Trifle:
- Get Custard:
- Prepare 3 tea mugs / 250ml Milk
- Get 4 tbsp Custard powder
- Get 3 tea mug Evaporated Milk
- Make ready 6 tbsp Sugar
- Get 3 tbsp Nestle Cream
- Make ready Jello:
- Prepare 1 cup Strawberries slices (optional)
- Get 1-1/2 tbsp Agar agar powder o 1 tbsp gelatine
- Prepare as needed Red Food Colour
- Get 3/4 tsp Citric acid (limbu ka phhool)
- Take 6 tbsp Sugar
- Get 2 tea mugs Water
- Get as needed Fruit Essence
Instructions to make Whosayna’s Trifle:
- Custard: - 1) Pour milk, evaporated milk, sugar and custard powder in a pot and keep on flame - 2) Let it boil keep on stirring to avoid lumps - 3) When very thick remove from flame, add cream and whisk then cover it with cling film - - Jello: - 1) Take a pot put water add sugar, agar agar powder and citric acid mix well and keep on boil, when it boils remove from flame add essence colour and a cup of chopped strawberries or raspberries….
- How to set: - use a casserole or small dessert bowls…. - 1) 1st layer: put sponge cake, can make or use ready ones - 2) 2nd layer: pour custard evenly - 3) 3rd layer: slowly pour jello - 4) Topping: Garnish with whip cream rosette
So that’s going to wrap it up with this special food whosayna’s trifle recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
