Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spaghetti and crab meat. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti and Crab Meat is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Spaghetti and Crab Meat is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and Crab Meat:
- Make ready 1 lb. crab meat
- Prepare 28 oz. can of crushed or diced tomatoes
- Take 2 TBS. tomato paste
- Prepare 2-3 TBS. extra virgin olive oil
- Take 5-6 cloves garlic, minced
- Get 1/2 onion, finely chopped
- Get 1/2 cup white wine
- Make ready 1/2 cup water
- Get 3 bay leaves
- Prepare 2 tsp. dried oregano
- Make ready 1 tsp. Fennel
- Take 1 TBS. crushed red pepper flakes
- Make ready to taste Salt and pepper
- Take 1 lb. spaghetti
- Make ready Parsley, for sprinkling on top before serving
Steps to make Spaghetti and Crab Meat:
- In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
- Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
- Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
- Sprinkle with parsley and serve.
- Serve with garlic bread or a loaf of Italian bread.
- Buon appetito! 🇮🇹
So that is going to wrap it up for this special food spaghetti and crab meat recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!