Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, poormans’ cajun crab-melt & poached egg. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun Shrimp and Crab Recipe Quarantine Edition. This Crab Dip is amazing and it goes great with fresh veggies, crackers or sliced bread. Proudly created by The Cajun Crab Team.
Poormans’ Cajun Crab-Melt & Poached Egg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Poormans’ Cajun Crab-Melt & Poached Egg is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook poormans’ cajun crab-melt & poached egg using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poormans’ Cajun Crab-Melt & Poached Egg:
- Make ready 1.5 cups imitation crab shredded
- Take 2 tbsp mayonnaise (I used avocado oil mayo)
- Make ready 1/4 small yellow onion chopped
- Make ready 2 tsp Cajun seasoning
- Make ready 1/4 cup grated sharp /aged white cheddar
- Get 1 tsp black pepper to taste
- Take 4 slices or bread lightly toasted or buns would make this a crab roll !
- Make ready 4 poached eggs
- Prepare 1/4 cup red pepper chopped
Remove halibut from water, squeeze a little fresh lemon on it and serve with melted butter (I like to completely submerge my halibut in the melted The flavor is more like crab to me but without the delicate texture. Poor Man's Crab Dip recipe: This is a cold crab dip recipe that is made with immitation crab meat. Being from Maryland, I know there is nothing like real Blue Crab chunks, but lets face it. it's expensive. I made this recipe up because I was tired of buying pre-made.
Instructions to make Poormans’ Cajun Crab-Melt & Poached Egg:
- Preheat oven to 400 degrees. Mix imitation crab, mayonnaise, onion, Cajun spice, red and black pepper in a bowl and mix.
- Lightly toast bread and poach four eggs
- Put your toast on a baking sheet. Spoon out crab mixture on to each of the four toasts Sprinkle the cheese on top. Put in oven until cheese melts. Top each with poached egg.
- Optional : I had fridge picked purple cabbage and I finally chopped it and sprinkled it on top. Fresh herbs would work too for texture and freshness.
These mock zucchini crab cakes, also known as Poor Man's Crab Cakes is a less expensive, and vegetarian, alternative to true crab cakes that are just as delicious! Cajun Crab is a new Cajun Creole seafood restaurant in Irving, Texas. We have the best Gumbo in town made with our special spice. The unique design and atmosphere is great for family or business dining. This recipe utilizes a homemade cajun seasoning.
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