Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crab cream gratin. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crab Cream Gratin is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Crab Cream Gratin is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crab cream gratin using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crab Cream Gratin:
- Get Crab Sticks/ Crab meat
- Make ready 1/2 Onion
- Take 50 g Butter
- Prepare 3 tbsp Flour
- Prepare 250 ml Milk
- Get 40 g Panko (Japanese Bread Crumbs)
- Take 1/2 cube Consommé (or half a tsp)
- Get Pizza Cheese
- Take to taste Parsley
- Make ready to taste Salt and pepper
- Make ready 1 tbsp Olive Oil
Steps to make Crab Cream Gratin:
- First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
- Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
- Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
- Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
- Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
- Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
- Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.
So that’s going to wrap this up with this special food crab cream gratin recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
