Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cashew cream brunch parfait. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cashew Cream Brunch Parfait is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cashew Cream Brunch Parfait is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have cashew cream brunch parfait using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cashew Cream Brunch Parfait:
- Get Cashew Cream Instructions
- Prepare 2 cups raw unsalted cashews (soaked for minium of 6 hours)
- Make ready 1 cup filtered water
- Get 2 tblspn of pure maple syrup
- Prepare 1 tspn of pure vanilla extract
- Take 1/2 organic lemon squeezed (see note at bottom)
- Prepare pinch sea salt to bring out flavor
- Take Crunchy /Chewy Mix Instructions
- Make ready 1/2 cup raw walnuts, raw sliced almonds, raw pumpkin seeds
- Make ready 1/4 dried cranberries
- Take 1/4 cup shelled hemp seeds
- Make ready Happy Berries Instuctions
- Get 1 cup each of any berries that make you happy
- Prepare (strawberries, blueberries, blackberries raspberries)
Instructions to make Cashew Cream Brunch Parfait:
- Place raw cashews in a bowl, completely cover with water and put in fridge for minimum of 6 hours or overnight. Drain cashews and put in high speed blender. Add filtered water, maple syrup, vanilla, lemon and salt. Blend on high for until you see a smooth, creamy texture. Taste and add small amounts of cream ingredients to make it taste amazing to you. Place in an airtight container and allow to thicken for a few hours in fridge.
- Gently chop all the nuts into fun bite site pieces. Don't worry if you have crumbs, they work too. Chop dried cranberries to small pieces and combine with nuts and hemp seeds.
- Creation stage. You can be super creative here and use any container that shows off your creation like a martini glass, wine glass, any fancy container. Here, I layered the nuts and berries at the bottom of the cup, added 1/4 cup cashew cream and repeated the same unti the cup was full. If your dishes look appealing, a message gets sent to the belly and brain that good food is on is way. Enjoy!
- Notes - I added lemon juice because I find it brings out the freshness and I am addicted to anything lemon or lime. Feel free to omit.
So that’s going to wrap it up for this special food cashew cream brunch parfait recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!