Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco
Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's 10 minute garlic crab lobster & shrimp marisco. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mike's 10 minute garlic crab lobster & shrimp marisco using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Make ready 2 Pounds Snow Crab Claws
  2. Prepare 2 Pounds Rock Lobster Tails
  3. Take 2 Pounds Pre-Steamed Jumbo Shrimp
  4. Prepare 1/3 Cup Fine Minced Garlic
  5. Get 1/3 Cup Fresh Chives
  6. Make ready 1 Good Pinch Saffron Threads
  7. Get 8 oz Salted Irish Butter
  8. Make ready 1 tsp Old Bay Seasoning
  9. Prepare 1/4 Cup Quality White Wine
  10. Get to taste Lemon Pepper
  11. Make ready as needed Lemon Wedges
Steps to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Lobster, Crab Claws and Shrimp pictured.
  2. Bring butter, wine and seasonings to a steady boil.
  3. Pulled and chopped Rock Lobster. Split lobster tails down the middle and remove meat. Rough chop meat.
  4. Throw in all seafood except for pre-steamed Jumbo Shrimp at a hard boil. Cover tightly and steam for 8 minutes.
  5. Add pre-steamed shrimp and steam 2 minutes longer.
  6. Pour everything into a large communal bowl. Including butter/wine mixture. Garnish dish with fresh chives.
  7. Serve with warm fresh bread for dipping in your butter sauce, lemon wedges and a quality white wine.
  8. Steamed seafood searing in butter, garlic and white wine.
  9. Enjoy!

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