Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage with tzaziki and sauerkraut. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These low carb and Keto sauerkraut and sausage balls make the perfect appetizer or snack. This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. Any type of smoked German sausage goes well in this combination with vegetables and sauerkraut is really delicious and warming.
Sausage with tzaziki and sauerkraut is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sausage with tzaziki and sauerkraut is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have sausage with tzaziki and sauerkraut using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage with tzaziki and sauerkraut:
- Get greek yogurt
- Get dille
- Take cucumber
- Make ready mint
- Take sauerkraut
- Take dry white whine
- Get chicken stock
- Get sausage of choice
- Take red onion
- Prepare avocado
- Get sour pickles
- Make ready bread of choice
The salt monopoly during Fredrick the Great's reign may have led to the way in which to preserve sauerkraut, thus A skillet filled with sausage and sauerkraut. Stir in the scallion greens; discard the bay leaves. Serve the sausages and sauerkraut with the potatoes, mustard and sour cream alongside. Watch how to make Greek tzatziki sauce in this short recipe video.
Steps to make Sausage with tzaziki and sauerkraut:
- First lets make the tzaziki. chop up fresh dille, mint and garlic. Grate some cucumber and mix everything with the greek yoghurt. lightly season with pepper and salt
- Secondly the sauerkraut. put the sauerkraut in a pot on medium heat and add a little dry white wine and chicken stock. after 15 min season with salt, nutmeg and pepper.
- Grill the sausage.
- While everything it cooking prepare the garnish. cut the red onion, pickles and avocado. build your sandwich.
It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic. Brown sausage meat; drain; spoon over sauerkraut. Polish Sausage and Sauerkraut are a match made in heaven. Add some potatoes and onions, and you have yourself a full meal! The potatoes and onions mellow the tart flavors of the sauerkraut, leaving its distinct flavor intact, but much more mild than if you were to simply top the sausage with.
So that’s going to wrap this up for this exceptional food sausage with tzaziki and sauerkraut recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
