Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's creamy tatziki & tips. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's Creamy Tatziki & Tips is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's Creamy Tatziki & Tips is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mike's creamy tatziki & tips using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Creamy Tatziki & Tips:
- Get Tatziki Sauce
- Prepare 16 oz Greek Yogurt
- Make ready 2 large Cucumbers
- Get 1/4 tsp White Pepper
- Make ready 1 tbsp Fresh Dill
- Take 1/2 medium Juiced Lemon Or 1 Tablespoon
- Prepare 1/2 tbsp Sea Salt [for draining cucumbers]
- Take 1 tbsp Garlic Puree
- Take 1 Cheesecloth
- Take 1 Strainer
Steps to make Mike's Creamy Tatziki & Tips:
- You definitely want for this sauce to be thick so, it's important to follow these important tips below. :-)
- Place yogurt and / or sour cream in a strainer and allow the fluids to run out of both. Do this for about an hour or until it's reached a consistency you prefer.
- Peel cucumbers and hollow out all of the seeds with a spoon. Discard them. Place cucumbers in a food processor and shred them. Or, hand shread. Take a 1/2 tablespoon of sea salt and pour it into the cucumbers. Mix well.
- Wrap shredded cucumbers and sea salt inside of a cheesecloth and squeeze out all the fluids that you possibly can by hand. Repeat this step until there is no more fluid remaining. Do not rinse cucumbers but know you shouldn't add salt to this recipe.
- Puree your garlic in a garlic plate.
- Mix everything in the Tatziki Sauce section together and chill. Know that this sauce is exponentially better the following day or just with an hour chill time in the fridge.
So that’s going to wrap it up with this special food mike's creamy tatziki & tips recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
