Stuffed Crabs
Stuffed Crabs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed crabs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Crabs is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stuffed Crabs is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have stuffed crabs using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Crabs:
  1. Take 12 piece medium crabs
  2. Take 2 tbsp all-purpose flour
  3. Take 1/4 cup carrots,finely chopped
  4. Take 1/4 cup potato,finely chopped
  5. Make ready 1/4 cup spring onion,sliced
  6. Take pinch salt and pepper,to taste
  7. Prepare 1 tbsp vegetable oil
  8. Prepare 1/4 cup red bell pepper,chopped
  9. Make ready 1 piece raw egg,beaten
  10. Take 1 small onion, chopped
  11. Make ready 2 clove garlic,sliced
  12. Prepare 2 cup oil,for frying
Steps to make Stuffed Crabs:
  1. In a deep pan cook the crabs in water for 5 minutes.Separate the meat and clean the shell.
  2. In a pan, add a small amount of vegetable oil then saute the garlic and onion.Add carrots and stir fry for minute. Remove from the pan and let it cool.
  3. In a mixing bowl,mix flour, potato, red pepper,crab mixture, salt and ground black pepper,egg and spring onion.
  4. Stuff the crab shell with crab mixture and set aside.
  5. In a deep frying pan add oil,bring heat to medium high ,then deep fry stuffed crabs for 3-5 minutes.Serve with any desired sauce.

So that’s going to wrap it up for this exceptional food stuffed crabs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!