Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, turkey gyro pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
turkey gyro pizza is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. turkey gyro pizza is something which I have loved my entire life. They’re fine and they look wonderful.
Original Baby's Cheesesteak of Country Club Hills cooking a big order for a customer. We are open late with quick pick up service at our drive thru. This gyro pizza has everything you would expect in a traditional sandwich, but more accessible in This pizza is everything you want in a great gyro, but not as sloppy.
To begin with this recipe, we must first prepare a few ingredients. You can have turkey gyro pizza using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make turkey gyro pizza:
- Get 1 can (12 oz.) refrigerated classic pizza crust
- Prepare 1/2 lb lean (at least 90%) ground turkey
- Get 2 clove garlic, finely chopped
- Prepare 1/2 tsp dried oregano leaves
- Get 1/4 tsp salt
- Get 1/2 cup sour cream
- Make ready 1 1/2 cup shredded mozzarella cheese (6oz)
- Prepare 1/2 medium cucumber, coarsely chopped (3/4 cup)
- Take 1 medium tomato, coarsely chopped (3/4 cup)
- Make ready 4 thin slices red onion
- Prepare 1/2 cup crumbled feta cheese
Fresh-baked bread, shepherd salads & more Mediterranean selections. Served with hot yogurt and fried pita bread. Gyro's - Airport Hwy in Toledo. Click here to view our menu, hours, and order food online.
Instructions to make turkey gyro pizza:
- heat oven to 425°F. spray 13x9-inch pan with cooking spray. unroll dough; press in bottom and slightly up sides of pan to form crust. bake about 7 minutes or until crust just begins to turn brown on edges
- meanwhile, in 6-inch skillet, cook turkey and garlic over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. stir in oregano and salt
- spread sour cream over warm crust. sprinkle with 1 cup of the mozzarella cheese. evenly top with cooked turkey. sprinkle with cucumber and tomato. spread read onion into rings; arrange over tomato. sprinkle with remaining 1/2 cup mozzarella cheese and the feta cheese
- bake 13 to 14 minutes or until edges of crust are golden brown and cheese is melted.
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