Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki)
Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki)

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled chicken souvlaki on a stick (kotopoulo kalamaki). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled chicken souvlaki on a stick (kotopoulo kalamaki) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
  1. Take 500 grams Chicken Breast chopped into small pieces
  2. Take 1 Red Bell Pepper
  3. Take 1 Green Pepper
  4. Make ready 1 Large Onion
  5. Make ready 1/2 cup Olive Oil
  6. Take 1 Lemon Juice
  7. Take Oregano
  8. Make ready Bamboo skewers
  9. Take Salt
Instructions to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
  1. Mix all the ingredients in one bowl and leave in the fridge overnight. The following day take one skewer at a time and start the threading process with a piece of chicken and continue with pepper, onion etc.
  2. Since, my husband was at work, I decided to oven bake/grill them instead of starting up the whole bbq process. Bake at 200 for 1/2 hour and then grill on each side for about. :) 10 minutes.
  3. Here is a really good tip…soak the bamboo skewers in water for 4 hours….this makes it easier to thread them. Kali Orexi!!

So that’s going to wrap it up for this special food grilled chicken souvlaki on a stick (kotopoulo kalamaki) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!