#Vegan #Sourdough and #tomato upma
#Vegan #Sourdough and #tomato upma

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, #vegan #sourdough and #tomato upma. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#Vegan #Sourdough and #tomato upma is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. #Vegan #Sourdough and #tomato upma is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have #vegan #sourdough and #tomato upma using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make #Vegan #Sourdough and #tomato upma:
  1. Get 6 slices toasted sourdough slices (medium diced)
  2. Take 1 medium onion (finely chopped)
  3. Take 1 tablespoon cooking oil
  4. Take 2 tablespoons chopped tinned tomatoes
  5. Make ready 1/2 green chilli (finely chopped)
  6. Make ready 1/4 teaspoon ginger (finely chopped)
  7. Prepare 1/4 teaspoon turmeric powder
  8. Take 1/4 teaspoon red chilli powder
  9. Get 1/4 teaspoon ground cumin powder
  10. Prepare Salt (to taste)
  11. Take Toasted cashew nuts (to garnish)
  12. Make ready Toasted peanuts (to garnish)
  13. Take Chopped parsley (to garnish)
Steps to make #Vegan #Sourdough and #tomato upma:
  1. In a non-stick pan, heat the oil and chopped onions, finely chopped green chilli and ginger. Sauté until the onions are translucent
  2. Add the chopped tomatoes and the dry spices (red chilli powder, turmeric, ground cumin powder) and season to taste. Cook on medium heat until the tomatoes start to reduce.
  3. Lowering the heat and toss in the pieces of diced toasted sourdough ensuring that all the pieces of sourdough are uniformly covered in spices sauce. Cook for another minute.
  4. Take the upma off the heat, garnish with chopped parsley, toasted cashews and peanuts. Enjoy warm!

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