Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crispy potato tikki. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crispy Potato Tikki is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Crispy Potato Tikki is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook crispy potato tikki using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Potato Tikki:
- Get 7 small potatoes boiled and mashed
- Make ready I cup Gits instant upma mix
- Prepare To taste, ginger and green chilli paste
- Make ready 1 onion, very finely chopped
- Make ready To taste, salt (the upma mix has salt, so adjust accordingly)
- Get Oil for frying
Steps to make Crispy Potato Tikki:
- In a big bowl add the mashed potatoes, to it add the Gits instant upma mix, onion, ginger and green chilli paste and salt. Mix it well to form a dough. Keep it aside to rest for 15-20 minutes.
- Make balls from the dough and flatten them a little. Or you could make the shapes of your choice.
- Heat oil in a pan and deep fry them on medium heat, till they are golden in colour. You could also shallow fry or bake them if you like.
- Serve with a sauce of your choice.
So that’s going to wrap it up with this exceptional food crispy potato tikki recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
