Vermicelli upma😋
Vermicelli upma😋

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vermicelli upma😋. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vermicelli upma😋 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Vermicelli upma😋 is something that I have loved my whole life.

Semiya upma recipe - one of the everyday breakfasts of south India. Semiya upma is a popular South Indian breakfast made with wheat vermicelli, spices, herbs, and peanuts..vermicelli recipe with step by step photo/video. healthy breakfast recipe made with thin vermicelli or asian noodles and other vegetables. the recipe is prepared very similar to the traditional rava upma or. Semiya upma or vermicelli upma recipe with step by step pics.

To begin with this particular recipe, we have to prepare a few components. You can have vermicelli upma😋 using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vermicelli upma😋:
  1. Prepare 1 bowl Vermicelli
  2. Make ready 1 tablespoon oil
  3. Prepare salt as per taste
  4. Make ready 1 teaspoon turmeric powder
  5. Make ready 1/2 cup carrot
  6. Take 1/2 cup boiled peas
  7. Make ready 1/2 cup tomato
  8. Get 1/2 cup onion
  9. Prepare 2 amd 1/2 cup hot water

It is equally great for breakfast or snack. Vermicelli is also known as seviyan. This is an easy recipe to make. Semiya Upma Recipe, yet another quick and easy to make upma with Vermicelli, mixed Usually Semiya Upma is served with Coconut Chutney.

Instructions to make Vermicelli upma😋:
  1. Take a nonstick pan add 1 teaspoon oil and roast vermicelli till golden brown..
  2. Transfer in a bowl.
  3. Add oil and add onion let ot be golden brown. Add other veggies.
  4. Add salt and turmeric powder. Stir it.
  5. Add vermicelli and stir again.
  6. Add hot water stir it.. cover it for a minute.
  7. Garnish with coriander leaves..
  8. Vermicelli upma is ready to serve..

A very healthy breakfast to start a wonderful morning! No matter where you go in India, upma is a hot favorite breakfast food. Originally from South India, this recipe uses sevai or vermicelli. Upma is traditionally made with coarse semolina. Semiya Upma also known as Vermicelli Upma is a quick and easy to prepare tasty breakfast.

So that’s going to wrap this up for this exceptional food vermicelli upma😋 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!