Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mimi's crab cakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mimi's Crab Cakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mimi's Crab Cakes is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mimi's crab cakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mimi's Crab Cakes:
- Get 1/2 cup mayonnaise
- Make ready 1 large egg beaten
- Get 1 tbsp dijon mustard
- Take 1 tbsp worcestershire sauce
- Prepare 1/2 tsp hot sauce
- Get 1 lb lump crab
- Get 20 saltines crushed
- Take 1/4 cup oil
- Make ready 1 lemon wedges for serving
Steps to make Mimi's Crab Cakes:
- In a small bowl, mix mayonnaise with egg, mustard and Worcestershire sauce
- In medium bowl toss cracker crumbs and crab. Gently fold in mayonnaise mixture. Cover and refrigerate at least 1 hour.
- Scoop crab mixture into 1/3 cup mounds,LIGHTLY pat into 8 patties about 1 1/2 inch thick.
- In large skillet heat oil till shimmering. Cook on moderately high heat until deeply golden. About 3 mins each side.
- Mixture can be made up to step#2 and refrigerated over night! Remember the trick to a good crab cake is as little handling as possible!
So that is going to wrap it up for this exceptional food mimi's crab cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
