Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado and crab stacked salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Avocado and Crab Stacked Salad is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Avocado and Crab Stacked Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have avocado and crab stacked salad using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado and Crab Stacked Salad:
- Prepare 1 FOR CRAB SALAD
- Get 8 oz jumbo lump crabmeat
- Prepare 2 tbsp mayonnaise
- Get 1 tsp fresh lemon juice
- Make ready 1/2 tsp cajun seasoning
- Take 1/4 tsp black pepper and salt to taste
- Make ready 1 tbsp chopped chives
- Get 2 tbsp finely chopped celery
- Make ready 1 tsp hot sauce, such as franks brand
- Make ready 1 avocado, peeled, pitted and sliced
- Prepare 1 large fresh tomato, sliced into 1/4 inch slices
- Prepare 2 cup torn soft lettece leaves
- Take 1 small cucumber, sliced
- Get 1 cherry tomato, sliced
- Get 1 FOR WASABI DRESSING
- Take 3 tbsp olive oil
- Take 3 tbsp seasoned rice vinegar
- Take 1 tsp soy sauce
- Make ready 1/4 tsp wasabi paste
- Get 1 dash 1/8 teaspoon black pepper
Steps to make Avocado and Crab Stacked Salad:
- PREPARE WASABI DRESSING
- Combine oil, vinegar, soy, wasabi and pepper in a bowl, whisk to blend, set aside.
- MAKE CRAB SALAD
- In a bowl whisk mayonnaise, lemon, cajun seasoning, pepper, salt to taste, chives, celery and hot sauce. Fold in crab meat catefully so as not to break it up, set aside
- Place torn greens on a platter, surround with cucumber slices. Put 2 large tomato slices in the center, top with some crab salad, top the crab with avocado slices, add another layer of crab salad, and top again with sliced avacado, pressing gently. Top with a cherry tomato slice and small piece of avacodo.
- Drizzle with wasabi dressing, serving with more to add if desired.
So that’s going to wrap this up for this exceptional food avocado and crab stacked salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
