Dreka's not so famous crab classic
Dreka's not so famous crab classic

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, dreka's not so famous crab classic. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Here comes the classic Sweet & Sour Chili Crab Malaysian home cooked style!!!! Super Easy Famous Singapore Black Pepper Crab Recipe 黑胡椒螃蟹 Singapore Seafood / Food Recipe. Jatin Sarna who is an influential personality in the theatre industry.

Dreka's not so famous crab classic is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Dreka's not so famous crab classic is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dreka's not so famous crab classic using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dreka's not so famous crab classic:
  1. Get 1 bunch Green onions
  2. Make ready 2 box Garden Rotini 16oz
  3. Prepare 1 cup Salad dressing
  4. Make ready 1 tbsp Vegetable oil spread
  5. Prepare 1 tbsp Lemon Pepper
  6. Make ready 1 tbsp Sugar
  7. Make ready 2 each 16oz imitation crab meat
  8. Take 1 cup Ken's steak house honey mustard
  9. Make ready 1 can Sweet Peas drained

Just add crab meat and mayonnaise to make authentic Maryland crab cakes. Authentic seasoning mix for crab cakes with a touch of OLD BAY. This is truly the easiest way to make crab cakes and the taste is phenomenal. I have used much more complicated crab cake recipes that didn't taste nearly as.

Steps to make Dreka's not so famous crab classic:
  1. Boil rotini avoid over cooking
  2. Dice green onion
  3. In a bowl melt butter over the green onion in the microwave
  4. Drain rotini rinse with cold tap water to cool them
  5. Once cooled place in a large mixing bowl
  6. Pour bowl of green onion on rotini
  7. Add the rest of ingredients
  8. Stir it all up
  9. Chill overnite is best or till cool

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