Dhokla Upma
Dhokla Upma

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dhokla upma. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dhokla Upma is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Dhokla Upma is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook dhokla upma using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Dhokla Upma:
  1. Prepare 1 cup left over dhokla crumbled
  2. Prepare 1 medium size onion
  3. Take 1 medium grated carrot
  4. Get 1/4 cup peas
  5. Prepare 1/2 inch grated ginger
  6. Make ready 2 green chilli
  7. Make ready 1/2 teaspoon mustard seed
  8. Get 1/2 teaspoon til
  9. Make ready 1/2 teaspoon hing
  10. Prepare 1 teaspoon lime juice
  11. Prepare 2 teaspoon sweet chuntey
  12. Make ready to tatse Salt
  13. Prepare Handful curry leaves
  14. Prepare Pomegranate to garnish
Steps to make Dhokla Upma:
  1. First heat oil in a pan add mustard seed til hing and curry leaves. Let it cook then add onions ginger curry leaves and pinch of salt to cook the onions faster. Now add all the veggies with green chilli and salt and cook till done.
  2. Now add dhokla crumbles sweet chutney and lime juice and mix well. Garnish with pomegranate and serve.

So that is going to wrap it up with this exceptional food dhokla upma recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!