Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable upma. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Upma is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vegetable Upma is something that I have loved my whole life.
Vegetable Upma (a savory semolina preparation) is a wholesome South Indian Breakfast Recipe. Vegetable upma is very easy to prepare and it is also healthy as we are adding load of vegetables. Today we will learn how to make vegetable rava upma following this easy recipe with step wise.
To get started with this particular recipe, we must prepare a few components. You can have vegetable upma using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable Upma:
- Take 1/2 Cup Suji
- Get 1/2 Cup Corn
- Make ready 2 Carrots (Finely Chopped)
- Get 1 Green Chilli (Chopped)
- Get 1 Onion (Chopped)
- Prepare 1/2 Tbsp Oil
- Take 1/2 Tsp Mustard Seeds
- Get 1/4 Tsp Turmeric Powder
- Take to taste Salt
- Make ready 1 Tsp Peanuts
- Prepare 1 Tsp Chopped Coriander
- Prepare 1 Tsp Grated Dry Coconut
- Take 1 Cup Hot Water
Vegetable upma is a traditional South Indian breakfast dish. Upma, or khara bath, is usually paired with kesari bath and together, this dish is called 'chow chow bath'. Vegetable Upma as the name goes contains lots of vegetables in it. The only time to be spent on is in dicing the vegetables which can well be done before hand.
Steps to make Vegetable Upma:
- Heat up a pan,add suji in it roast it for 4-5 minutes on low flame.Transfer it in a plate.
- Now add oil in same pan,add mustard seeds and let them crackle.Now add chopped onion,green chilli, peanuts and roast it till onion turns golden brown in colour.
- Now add corn,chopped carrot and cook this till they becomes soft.Once carrot and corn becomes soft then add turmeric powder and mix well.
- Now add suji,hot water salt,some sugar and mix everything well.Add water gradually as per requirement.Cover it with lid and cook for 3-4minutes.
- Vegetable Upma is ready.Transfer it in palate gardish with foto ander leaves,dry grated coconut and serve hot
This vegetable Upma can be prepared. Upma recipe - Step by step recipe with video to make fluffy, non-sticky & good South Indian Upma makes its appearance in most South Indian homes, tiffin centres and even during large gatherings like. Give this absolutely simple and wholesome Vegetable Rava Upma Recipe also known as the sooji upma is loaded with vegetables, it makes a great start your mornings. Vegetable Rava upma is one of the most common traditional south indian breakfast dish and its enjoyed with plain coconut chutney, sambar, green mint chutney or even pickle. Healthy Vegetable Upma is a popular South Indian recipe, which is savoured by kids and adults, alike.
So that is going to wrap it up for this exceptional food vegetable upma recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
